Everest Chhole Masala is a blend of more than 24 pure spices. Everest Chhole Masala gives an evenly balanced taste and flavour to chhole, made from chickpeas. Everest Chhole Masala gives an extraordinary flavor and aroma to the dish called chana masala or chole masala in the Indian subcontinent.
Everest, since 45 years has inspired people to use branded spices. Everest is marketed across 4,00,000 outlets in India, nearly 1000 towns and is catering to nearly 20,000 households on a regular basis. Since its inception Everest Masala has won many awards such as Superbrand (thrice in succession in 2003-04, 2006-07 and 2009-10) and Consumer Reaction Award (twice in a row, in 2004 and 2005) and others. Everest has won the accolades for being the largest selling and most popular spice brand over a long period of time on a continued basis.